Profitable Hospitality Podcast

Coping with the flood of industry information is a constant challenge – food & beverage trends, government regulations, staff requirements – it never stops!

In this podcast Ken Burgin talks about the tools and techniques he uses to stay up to date, save important information and share it with his team and Profitable Hospitality members.

Direct download: Podcast2013220Edited.mp3
Category:business -- posted at: 11:39am AEST